aperitivos

CARROT CAKE CAKE POPS WITH NUTS

CAKE POPS CARROT CAKE CON NUECES

Product code: PCO14084

Remove the frozen product from the tray and place it on the plate. Thawing time in the refrigerator: 30 minutes (5-10 minutes at room temperature). Serve cold or at room temperature.

Energy (kJ/kcal): 1914/458.9
Fats (g): 29.00
where of saturated (g): 15.00
Carbohydrates (g): 38.40
where of sugar (g): 24.00
Proteins (g): 12.50
Salt (g): 0.10

Tray with 30 units (0,420 Kg)

Storage and transport instructions

Should be stored in the freezer at -18ºC. Once thawed, the product can be stored in the refrigerator during three days in a covered container and can’t be refrozen.

Packaging Description Quantity-Weight Code GTIN
Primary

- Rectangular Tray 265x165x45mm  / Polypropylene Films(PP) / Complex High-Barrier Films

- Sealable Neutral Film
Poliéster 12 / Polypropylene 50

0,420kg; 30 u. 8435361100670
Secondary

Corrugated cardboard box (330x270x190 mm)

8 trays 18435361100674
Tertiary Wood pallet 80 x 120 cm 64 boxes  

Carrot sponge cake, nuts, cheese cream and chocolate.*

*This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.

Contain milk, gluten, eggs, nuts and soy. May contain traces of fish, peanuts, crustaceous, celery, mustard, sesam seeds and sulphites.